Founded by a husband-wife team, Shell Out is one of the most recognizable names in recent Malaysia’s dining scene. Our aim is to consistently provide our customers with impeccable service expectation by demonstrating warmth, graciousness, efficiency, knowledge, professionalism and integrity.
Shell Out are not stranger to crowds, buzz and display affection via social media. Our popularity is a proof that affluent consumers cannot get enough of our Cajun style seafood. Our serving style has become an icon in its class.
LIFE IS TOO SHORT TO BE SERIOUS, LET'S EAT!